Introducing Black Star Pastry's Golden Dragon Cake in celebration of Chinese New Year.

This four-portion creation is topped with a delicate gold-dusted dragon made of fondant, representing this mythical creature soaring through iridescent dragonfruit 'clouds'.

Our single-portion Dragon Cake is topped with a gold chocolate coin inscribed with the Chinese ink calligraphy for the word Dragon, a symbol of prosperity, authority, and good fortune in line with the Chinese Zodiac.

Underneath sits layers of pink & white dragonfruit, delicate sponge, pineapple & vanilla cream, pomegranate jelly ripples, and a biscuit crumb base.

Numbers of this magical cake creation are limited, with the four-portion available exclusively for pre-order with collection from Thursday 8 February to Sunday 11 February.

Our single-portion Golden Dragon Cake is available for pre-order and in-store from Thursday 1 February to Thursday 29 February.



Black Star Pastry在2024春节期间推出限量版金龙蛋糕，为农历甲辰龙年献礼。

蛋糕的风味由精致的层次构成，底层为酥脆饼干，中层为柔软的海绵蛋糕，夹有香醇的菠萝和香草奶油，再以新鲜的双色火龙果覆盖。

四人份整只蛋糕顶部盘踞着一条翻糖制成金龙浮雕，在由火龙果排列出的祥云图案中翱翔。单人份蛋糕顶部配有一枚巧克力金币，上面写有“龙”字书法图样，寓意新春繁荣吉祥。

四人份整只金龙蛋糕为限量单品，仅接受预订，于 2 月 8 日星期四至 2 月 11 日星期日期间提取。

单人份金龙蛋糕可于 2 月 1 日星期四至 2 月 29 日星期四期间预定或门店购买