Back by popular demand, the Truffle Series returns as a highly anticipated winter offering, showcasing the distinctive aroma and indulgent flavour of fresh truffle across a trio of handcrafted savoury creations.
Soft, buttery and baked until golden, our Cinnamon Scroll is hand-rolled with cinnamon and brown sugar, then finished with a smooth cream cheese glaze for the perfect balance of warm spice, rich caramel notes and a soft, fluffy centre.
Our iconic Strawberry Watermelon Cake features layers of almond dacquoise, rose-scented cream and fresh watermelon, topped with strawberries, grapes, pistachios and dried rose petals.
