Featuring iconic Filipino flavours, March's Chiffon is a vibrant Ube and Kalamansi Chiffon! Our newest chiffon is a harmonious blend of sweet ube and tangy kalamansi. Indulge in nutty ube chiffon masked in ube and kalamansi buttercream. Our vibrant multi-coloured buttercream is an ode to the iconic Sydney Mardi Gras.

Available the entire month of March, pre-order a whole 12-portion chiffon or visit Rosebery or Chatswood to try by the slice!