Zen Cheesecake-1
Zen Cheesecake-2
Zen Cheesecake-3
    Zen Cheesecake-1
    Zen Cheesecake-2
    Zen Cheesecake-3
Zen Cheesecake-1
Zen Cheesecake-2
Zen Cheesecake-3

Zen Cheesecake

Inspired by a Japanese zen garden, this layered cheesecake combines mascarpone, cream cheese, shiro miso, and black sesame atop a crunchy charcoal milk chocolate feuilletine base.

Size
$13.00
$13.00

Serenity, Crafted in Cheesecake

Inspired by the calm beauty of a traditional Japanese rock garden, the Zen Cheesecake is a carefully balanced dessert that brings together contrasting flavours, textures, and visual artistry.

A thin layer of crunchy charcoal milk chocolate feuilletine forms the foundation for two distinctive cheesecake layers. The first combines mascarpone, cream cheese, and shiro miso for a delicate balance of sweetness and savoury depth, while the second features rich candied black sesame for a bold, nutty finish.

Finished with a raked black sesame surface and adorned with almond and black sesame macaron ‘rocks’, this striking cake offers a uniquely indulgent experience. Sophisticated, textural, and deeply satisfying, it is designed to be savoured slowly and shared on special occasions.

Allergen Information

Dairy, Eggs, Soy Lecithin, Nuts (Almond & Sesame), Gluten

Ingredients, Allergen and Dietary Statement

We use premium ingredients and handcrafted techniques to create the best products we can.

This cake is gluten free but prepared in a kitchen that handles gluten, nuts, and other allergens. While we take great care in our
preparation, cross‑contamination may occur.

Care Instructions

Storage
- Store cakes in the refrigerator at 2–5°C
- Keep in the original box or an airtight container
- Best consumed within 24–48 hours (unless otherwise stated)
- For tiered cakes: keep on the provided stand and box, placed on a flat, stable surface

Serving
- Remove from the fridge 15–45 minutes before serving (depending on cake size)
- Allow to come closer to room temperature for best texture and flavour
- Use a clean, warm knife for neat slices, wiping between cuts
- For tiered cakes: slice slowly to maintain structure and layers

Transport
- Keep refrigerated until collection
- Transport in a cool, stable environment (cooler bag recommended for longer travel)
- Keep the cake level at all times — do not tilt or stack
- Avoid heat, direct sunlight, and extended travel times
- Tiered cakes require extra care due to their structure

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